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The BDC-1 and
the BDC-2 weigh and fill 1 to 20 lbs. of wet and sticky
foods. Some examples are fresh-cut fruits, cooked
potatoes, pepperoni slices, diced meats, anti-pastas,
pre-cooked soups and similar products.
The BDC
systems use bulk and dribble belts to move the product
feeding 98% of the desired weight quickly into the weigh
bucket and the last 2% is fed slowly by the dribble belt
reaching an accurate weight.
A product
leveler ensures product feed control. Once the product is
accurately delivered into the weigh bucket it is gently
and quickly ushered out by a push plate to ensure a clean
fill into the tray, bag, pouch or tub. |
